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The magic salad
You can even eat the bowl you serve it in!
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Team
Chefclub
Total time : 15 min
Ingredients for 2 people
2 sheets of rice paper
16 prawns
200 g rice noodles
1 carrot
1/2 cucumber
1/2 lime
2 tbsp soy sauce
Sesame seeds
Peanuts
Fresh coriander
200 ml vegetble oil
Salt and pepper
Step 1/4
Heat the vegetable oil in the saucepan, and fry the rice paper sheets one at a time to allow them to puff up.
Step 2/4
Fry the prawns and sesame seeds in a frying pan in a little vegetable oil. Meanwhile leave the rice noodles to soak in boiling water and cut the carrot and cucumber into thin batons.
Step 3/4
Prepare the dressing by mixing the lime juice with the soy sauce and 1 tablespoon of vegetable oil.
Step 4/4
Prepare the salad in the fried rice paper with the noodles, carrots, cucumber, and prawns and cover in the dressing. Add some fresh coriander leaves, peanuts, salt and pepper, and enjoy
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