.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Pizza Boats
You can sail all the way to food heaven...
0:00 / 0:00
Team
Chefclub
Total time : 30 min
Ingredients for 2 people
1 pizza dough
250 g beef mince
1 large mozzarella ball
12 sundried tomatoes
1 onion
2 cloves of garlic
100 ml tomato sauce
1 egg
15 g grated cheddar
Chives
Salt and pepper
Step 1/3
Cut the mozzarella and sundried tomatoes into pieces and place them around the edges of the pizza dough. Fold the edge of the pizza dough over them, then form 2 points at either end.
Step 2/3
Finely chop the onion and garlic and mix them with the mince, tomato sauce, salt and pepper and fill the middle of the dough with the mix. Sprinkle with the grated cheddar and break an egg in the middle.
Step 3/3
Bake for 25 minutes at 180°C on a baking tray. Garnish with chopped chives and enjoy.
Discover more
GENERAL-Our other recipes
Ninho de batata palha & linguiça
¡Croissants de caramelo y manzana!
Croissants de caramelo y manzana!
¡Ramo de flores con chocolate!
Ramo de flores con chocolate!
Sándwich de solomillo de ternera!
¡Sándwich de solomillo de ternera!
¡El pastel y su bola de azúcar gigante!
El pastel y su bola de azúcar gigante!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit