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Dinosaur Biscuits
A fun recipe to make with the kids
Team
Chefclub
Total time : 25 min
Preparation : 15 min, Cooking : 10 min
Ingredients for 4 people
2 flour
1 butter
1 salt
0,25 raw cane sugar
0,25 hazelnut powder
1 egg
0,5 white chocolate
Step 1/3
Combine the flour, butter, salt, raw cane sugar, hazelnut powder, and egg. Mix and knead the dough until homogeneous.
Step 2/3
Spread out the dough on parchment paper, and cut out dinosaur shapes using the dinosaur cookie cutters. Bake in the oven at 350 °F for 10 minutes.
Step 3/3
Melt the white chocolate, and pipe the chocolate on the biscuits to form the dinosaur skeleton. Let rest, serve and enjoy!
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