A new Chefclub Kids project is going to be here soon! Be a part of this adventure and receive updates and exciting news before everyone else.
A big book for beautiful days. Full of summery recipes made for sharing from happy hour to dessert! Published in France.
Everyday boxed set
The new books are made to solve any kitchen dilemma you may have. How to cook quick, cook leftovers, or cook for your whole family: these books have the solution! Published in France.
70 million followers
More than the population of France, it's going to be a tight fit around the dinner table!
The First Wonder of the Kitchen
Chefclub launched a line of spectacular new kitchen products! Currently available in France.
Sauce Workshop #2
For the second time, our community gathered at the Chefclub headquarters to participate in the creation of new products.
Over 250,000 cookbooks sold
The most French dish of all — The Raclette — inspires us every day: so we made a book all about it! Published in France.
50 million followers
Best of - Vol. 2
After the success of the Vol. 1, it was time for volume 2! Published in France.
Sauce Workshop #1
The Chefclub community was excited to be party of our first sauce workshop.
Themed box sets
New books for happy hour lovers, sugar fiends, and folks who watch their figure. Published in France and Germany.
Cooking becomes a game for kids!
And a very nice class photo
New headquarters... made from scratch!
A huge thank you to Chiara for making our office dreams come to life.
Chefclub Light & Fun
It's time to watch our figure!
It's starting to get a little tight!
BEST OF VOLUME 1
Now all your favorite videos can be found in one book! Published in Mexico, Spain, France, England, USA, and Germany.
Our first conference room
We needed a conference room. So Thomas' bedroom was transformed!
The team is growing
Time to cheers our success!
An extra room!
Projects multiply: Axel's room turns into a studio for filming and live videos.
Living room takeover
The team is too big for a single room: Chefclub expands into the living room.
followers on all platforms: Chefclub has grown!
CHEFCLUB GOES GLOBAL
Our videos are off to win over the rest of the world and their kitchens
We have fun in the kitchen
The DNA of Chefclub is clear: to make extraordinary recipes with ordinary ingredients.
The "office" grows
More space is a must: Jonathan's room is taken over
Taking over the kitchen
The size of Jonathan's bedroom, which had been transformed into our studio kitchen
A brilliant idea unites them: It's the beginning of an adventure!