.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Nutella Xmas Fondue
This is our idea of a perfect tree!
Team
Chefclub
Total time : 20 min
Ingredients for 8 people
1 pandoro cake
8 egg
3,13 milk
3,13 chocolate hazelnut spread®
1 chocolate surprise®
1 powdered sugar
2 packets of smarties®
Step 1/3
Cut the Pandoro cake into slices, and remove a circle of cake from the middle of each slice.
Step 2/3
Mix the eggs and milk together, and dip all the cake slices in. Stack the slices on a lined baking tray, placing them slightly differently each time. Add the removed cake circles around the tray and bake for 10 minutes at 350°F.
Step 3/3
Pour chocolate hazelnut spread® into the Pandoro cake hole and place the chocolate Surprise® in the middle. Sprinkle with powdered sugar and decorate with the Smarties®. Enjoy by dipping the cake circles into the chocolate fondue in the middle!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit