.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Baileys Ice Cream Cookie
Baileys Ice Cream Cookie! A refreshing and floral treat 🍨🎂🌼
Team
Chefclub
Step 1/3
Make balls of cookie dough and place in a large pan. Bake 12 minutes at 350°F. Allow to cool.
Step 2/3
Mix Baileys, mascarpone, sugar and heavy cream. Allow to freeze. Spread the ice cream over the cookie (to the same circumference) and make a flower pattern on top. Mix some of the melted chocolate with oil and pour in the middle of the ice cream.
Step 3/3
Lay a sheet of parchment paper on top of a bottle of baileys. Make a decoration with the melted chocolate. Place on top of the ice cream and sprinkle with sliced almonds. Serve and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit