Team
Chefclub
Total time : 1 h 05
Preparation : 30 min, Cooking : 35 min
cake batter
ice cream cones
buttercream frosting
shredded coconut
pretzels
sprinkles
candy canes
milk chocolate
candy eyes
candy
Step 1/3
Pipe cake batter into cupcake liners, then insert an inverted ice cream cone before baking. Afterward, coat some cupcakes with buttercream and cover with shredded coconut. Stick a pretzel in the center and create a christmas tree with green buttercrean. Add sprinkles to decorate.
Step 2/3
For the reindeer cupcakes, assemble candy canes facing each other with a pretzel stick in between. Secure with melted chocolate and fashion a deer face using candy eyes, pretzels, and candies. Insert this decoration into additional cupcake cones.
Step 3/3
Lastly, craft snowmen using blue and white buttercream. Serve and enjoy!
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