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Sweet Fig Tartlets
Sweet Fig Tartlets! Try this figgin' awesome new dessert 😊
Team
Chefclub
Total time : 30 min
Cooking : 30 min
Step 1/3
Roll the puff pastry into a sausage shape, cut into strips and place in the back of a muffin tin. Bake for 15 minutes at 350°F.
Step 2/3
Mix the butter, egg, sugar and almond powder. Place in the puff pastries with slices of figs. Bake for 15 minutes at 350°F.
Step 3/3
Once the pastries have cooled add whipped cream and fig rosettes. Coat with glaze and sprinkle with mint leaves. Serve and enjoy!
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