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Boozy Shamrock Shake
Boozy Shamrock Shake! The perfect St. Patrick's Day treat 🍀
Team
Chefclub
Total time : 17 min
Preparation : 15 min, Cooking : 2 min
Ingredients for 2 people
3 butter
10 Marchhmallows
10 lucky charms cereal
white chocolate
3,5 ice cream
green food coloring
6 oreos
0,25 whiskey
2 baileys
cherries
whipped cream
chocolate sauce
pancake batter
cookie dough
Step 1/3
Mix the melted butter and Marchhmallows with green food coloring then add the cereal and combine. Divide in three and carefully press between a large and small bowl to create 3 cereal bowls. Coat the inside with melted white chocolate and allow to set.
Step 2/3
Make the shake by mixing the ice cream, sandwich cookies, whiskey, and cream liqueur together. Pour into the cereal bowls. Top with whipped cream, chocolate sauce, and a cherry.
Step 3/3
Make circles with the cookie dough and add a small scoop of ice cream on top. Close the dough around it. Dip the ball into pancake batter and fry in hot oil. Place the fried cookie balls into the reMayning cereal bowl, serve, and enjoy!
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