Team
Chefclub
Total time : 20 min
Preparation : 10 min, Cooking : 10 min
pretzels
chives
cheddar
hot dogs
mustard
caramelized onions
cheese & beer sauce
Step 1/3
Spread shredded cheddar cheese onto the grill and place the pretzels on top, allowing the cheese to fully melt.
Step 2/3
Take the hot dogs and skewer them before cutting slices into them without going all the way through. Proceed to cook them on the grill until they're ready.
Step 3/3
Cut slices in the pretzels, stuff with caramelized onions and the hot dogs. Top with cheddar and beer sauce. Sprinkle with chives, drizzle with mustard and enjoy!
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