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Pancake-dilla
Part pancake, part quesadilla, 100% breakfast 🥞🧀🥓
0:00 / 0:00
Team
Chefclub
Total time : 1 h
Cooking : 1 h
Ingredients for 3 people
1,5 cup Flour
3,5 tsp Baking Powder
0 pm Salt
0 pm Pepper
1 tbsp Sugar
1,25 cup Milk
7 pièce Eggs
3 tbsp Butter
10 slice Bacon
0,5 pièce Onion
2 pièce Diced Tomatoes
1 pièce Green bell peppers
6 pièce Chives
3 slice Cheddar cheese
1 cup Mozzarella
0,5 pièce Avocado
1 pièce Hot sauce
1 tbsp Chefclub vegetable mix
Step 1/2
Dice tomatoes, onions and green peppers and cook on the plancha. Season with salt, pepper and Chefclub vegetable mix. Make a circle in the middle and add 6 eggs. Scramble the eggs and mix everything. Set aside. Max pancake batter by mixing flour, reMayning eggs, baking powder, sugar and melted butter in a bowl. Reserve.
Step 2/2
Cut bacon into small pieces and place on grill in a circular form. Add pancake batter on top of bacon. Add cheese to the side of the pancake. Place scrambled egg mixture on top of the pancake, avocado and hot sauce. Fold pancake to enclose everything. Flip to cook on other side. Serve and enjoy!
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