0:00 / 0:00
Team
Chefclub
Total time : 10 min
Preparation : 10 min
Step 1/2
Coat a ball of cream cheese with shredded cheddar, ensuring it's fully covered. Wrap the cheese ball in plastic wrap and use rubber bands to shape it into a pumpkin.
Step 2/2
Once set, remove the wrap and bands, then top it with a bell pepper stem to decorate. Serve with crackers and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit