Team
Chefclub
Total time : 30 min
Preparation : 20 min, Resting : 10 min
0,66 ground beef
2 potatoes
2 butter
0,25 mozzarella, grated
5 cheddar cheese
5 goat cheese
5 swiss cheese
olive oil
parsley
salt & pepper
Step 1/4
Add chopped parsley, salt, and pepper to the ground beef and fry in a pan with a drizzle of olive oil. Add the cooked meat to the bottom of the casserole.
Step 2/4
Peel the potatoes, cook them in salted water, and mash them with the butter and mozzarella. Spread the mashed potatoes over the meat.
Step 3/4
Cut the cheese slices in 3 and then cut 2 large identical diamonds from each third. Arrange 1 diamond of each cheese to make an optical illusion cube (2 side by side and one underneath).
Step 4/4
Cover the mash with these cubes stuck together and fill the holes with cheese triangles. Bake for 10 minutes at 375 °F and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit