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St. Valentine’s Fondue
The best way to celebrate love.
0:00 / 0:00
Team
Chefclub
Total time : 45 min
Ingredients for 4 people
3 slices ham
1 puff pastry
1/2 cup mozzarella, grated
10 slices bacon
2 heart shaped camembert
1 pizza dough
5 hotdogs
10 cherry tomatoes
2/3 cup cheddar cheese
10 leaves basil
Kitchenware
10 skewers
1 baking tray
Parchment paper
Step 1/5
Place the slices of ham on the puff pastry and sprinkle with grated mozzarella cheese. Roll each side of the dough. Slice the dough and pinch the the bottoms to make hearts.
Step 2/5
Roll up a slice of bacon and then roll it up in a second slice. Do the same with all the slices and stick them on the ends of the skewers.
Step 3/5
Place the 2 camemberts, one on top of the other, in the middle of the pizza dough and wrap them tightly in the dough. Place everything you've made so far on the baking sheet lined with parchment paper and bake for 20 minutes at 350 °F.
Step 4/5
Cut the cherry tomatoes in half diagonally, turn one of the halves over and stick them together to make a heart. Do the same with the ends of the hotdogs. Skewer the tomato and hotdog hearts. Cut 5 triangles from the cheddar cheese and cut out a smaller cheddar triangle from each triangle. Prick these 2 pieces on each skewer to make arrows.
Step 5/5
Add basil leaves to the bacon skewers to make roses. Remove the top crust from the baked camembert and enjoy by dipping the accompaniments in the cheese!
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