Drinking chef

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10 people

Ready in

30 minutes


  • 3 lemons
  • 5 cups of blueberries
  • 5 cups of red grapes
  • 8 kiwis
  • 1 pineapple
  • 8 apricots
  • 25 strawberries
  • 1 2/3 cups of vodka
  • 4 1/4 cups of lemonade
  • 4 1/4 cups of rosé wine
  • 10 mint leaves

#PRIDE Cocktail
This is how we pride


10 people

Ready in

30 minutes

Video preview

  1. Cut the empty plastic bottle in half width-ways, and keep the bottom part. Place a bottle of vodka inside the plastic bottle, fill it with water, and add slices of lemon and mint leaves.

  2. Place in the freezer for 3 hours, then cut one side of the plastic and unmold it.

  3. Place the frozen bottle in the middle of the fishbowl. Add a layer of blueberries, then grape halves, then kiwi, pineapple, apricots and finally strawberries.

  4. Remove the vodka bottle from the ice, and fill the space with the vodka. Then fill 3/4 of the fishbowl with the wine and lemonade. Serve fresh immediately.

It's ready!

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