Are you 18 years old or older?
You must have the right to consume alcohol in your country of residence to continue on this site.
Please drink responsibly
Rum Cake Cocktail
All the treats in one glass.
15 minutes - 8 personnes
Made by you!
Ingredients
1/4 cup yogurt
1/2 cup sugar
1/2 cup flour
3 tbsp vegetable oil
3 eggs
1 tsp baking powder
2 vanilla bean
2 bananas
1 pineapple
1 mango
1/2 cup brown sugar
1 1/2 qts rum
Whipped cream
Tools
8 shot glasses
1 baking tray
1 large punch bowl
1. Mix the yogurt, sugar, flour, oil, eggs, baking powder, and 1 scraped vanilla bean. Pour the mixture into the shot glasses placed on the baking tray and bake for 20 minutes at 350 °F.
2. Place the sliced banana, pineapple, and diced mango in the bottom of the punch bowl. Add the sugar, the remaining vanilla bean, and cakes and cover with the rum. Serve in glasses and enjoy by dipping the cakes in the whipped cream.
Other recipes
Discover more
THE SHOP FOR CHEFS
Chefclub Kids US
The best of - 45 recipes to share
Chefclub desires to transform the kitchen into a space of sharing and fun. The videos, and now this first book are there to guide, inspire, amuse but mostly share. Share with family, friends, lovers, everyone can find a reason to spend time in the kitchen. Welcome to the club, and bon appétit !