Honey Comb Pie

Bee happy!

40 minutes - 8 people

Made by you!




1 mango

1 cup dark chocolate

12 slices almond

1 1/2 cups flour

1 cup icing sugar

1/3 cup butter

1 egg

1 cup heavy cream

2 bananas


1 rolling pin

1 pie pan

1. Cut the mango into 6 slices and cut football shapes out of the flesh using the Cat Kiddoz. Draw stripes, a mouth, and an eye on the mango with melted dark chocolate to make bees. Place 2 slivered almonds on each for the wings.

2. Combine 3 pigs of flour, 1 chef of icing sugar, 1 cat of butter. Add 1 egg and knead to obtain a pie dough. Roll out the dough and lay it in the pie dish. Prick the bottom with a fork, place weights on top, and bake for 20 minutes at 350 °F.

3. Melt 3 cats of dark chocolate in 1 chef of hot heavy cream, then pour over the baked pie crust.

4. Slice the bananas into and trim the edges of each to form honeycombs. Place the honeycombs and bees on the pie, slice, and enjoy!

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