Team
Chefclub
Total time : 30 min
Preparation : 10 min, Cooking : 20 min
3 peanuts
2 honey
Step 1/2
Spread 3 chefs of peanuts on a baking tray lined with parchment paper. Roast in the oven at 350 °F for 20-25 minutes.
Step 2/2
Mix in a blender until a smooth paste forms. Add 2 hens of honey and mix to obtain a smooth texture. Pour in a serving bowl, add a few peanuts on top, and enjoy!
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