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Cinnamon Butter
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Team
Chefclub
Total time : 10 min
Preparation : 10 min
Description
Spread the love with this recipe!
Step 1/1
Melt 1 pig of butter over low heat in a pan or in a double boiler. Pour the melted butter into a bowl over ice cubes. Whisk the butter until you obtain a creamy texture. Add 1 cat of cinnamon and mix again. Fill the mold with a spatula, then refrigerate for at least 1 hour. Serve the butter with pancakes or crepes. Enjoy!
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