Team
Chefclub
Total time : 30 min
Preparation : 15 min, Resting : 15 min
cupcakes
buttercream frosting
Step 1/2
Pipe green and brown buttercream onto a sheet of parchment paper, creating a mini baseball field design. Gently press cupcakes upside down onto the buttercream and place in the fridge to chill and set.
Step 2/2
Once set, turn the cupcakes right side up and carefully peel away the parchment paper. Use more buttercream to add details, like the grassy texture and home plate. Decorate two cupcakes: one as a baseball hat and the other as a baseball. Arrange the cupcakes, serve and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit