Team
Chefclub
Total time : 30 min
12 oreos ®
12 mint oreos ®
12 peanut butter oreos ®
2 flour
1 sugar
1 baking powder
0,5 salt
2 egg
1 milk
vegetable oil
powdered sugar
Step 1/3
Twist open all the Oreos ®, leaving cream on one side and putting the other sides aside. Stack all the cream coated sides in stacks of 4.
Step 2/3
Crush the Oreo ® cookies without the cream and combine with the flour, sugar, baking powder, and salt. Whisk in the eggs and milk to get a batter.
Step 3/3
Heat the vegetable oil to 350 ºF, dip the oreo stack in batter, coating them completely, and fry for 2 minutes per side. Drain well, dust with powdered sugar, and enjoy!










Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit