Team
Chefclub
Total time : 1 h 25
Preparation : 25 min, Cooking : 1 h
Step 1/2
Season the prime rib generously with spices. Wrap carrots in bacon and dip in maple syrup. Arrange the carrots and bone marrow around the prime rib, securing them with twine.
Step 2/2
Place on foil, add potatoes, rosemary, garlic, and butter. Seal in foil and bake until fully cooked. Serve with cooking juices, sprinkle with chives, and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit