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Deluxe Beef & Mashed Potato Pie
Deluxe Beef & Mashed Potato Pie! A taste of luxury in every forkful
Team
Chefclub
Total time : 55 min
Preparation : 15 min, Cooking : 40 min
Ingredients for 6 people
beef
spices
onions
tomatoes
carrots
peas
mushrooms
celery
white wine
beef stock
mashed potatoes
oil
chives
Step 1/2
Rub the beef with roasted garlic and butter, then coat it with spices. Place the beef in a pot along with onions, carrots, tomatoes, peas, mushrooms, celery, white wine, and beef stock. Cover the pot with foil and bake in the oven until the beef is tender.
Step 2/2
Pipe mashed potatoes onto the bottom of a pie tin to form a crust. Freeze until solid. Once frozen, fry the mashed potato crust in hot oil until golden and crispy. Fill the crispy mashed potato crust with a layer of mashed potatoes, followed by the beef and stew. Sprinkle with chives, serve and enjoy!
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