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Cheeseburger Wellington
Cheeseburger Wellington! Taking the classic cheeseburger to a whole new level
Team
Chefclub
Total time : 45 min
Preparation : 10 min, Cooking : 35 min
Ingredients for 6 people
burger patties
marrow bones
cheddar
bacon
puff pastry
eggs
sesame seeds
Step 1/2
Fill the burger patties with bone marrow and sear them on the grill. Top each patty with cheddar and crispy bacon, then stack them.
Step 2/2
Wrap the stack in puff pastry, then add a decorative puff pastry lattice on top. Brush with egg yolk and sprinkle with sesame seeds. Bake until golden brown, serve and enjoy!
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