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Mister crunch cube sandwhich
Mister crunch cube sandwhich! an absolute gooey good time
0:00 / 0:00
Team
Chefclub
Total time : 47 min
Preparation : 35 min, Cooking : 12 min
Ingredients for 5 people
8 slice White bread
2 slice Ham
0,5 cup Bechamel sauce
1 cup Shredded mozzarella
1 cup Shredded cheddar
2 tsp Garlic
0 pm Parsley
0 pm Salt & pepper
0 pm Butter
Step 1/3
Cut the slices of bread into 4 and butter them on both sides. Place in the oven for 12 minutes at 340°F.
Step 2/3
Mix the 2 cheeses and melt in small heaps on the plancha. Use the melted cheese to glue the sandwich bread squares together to form a cube. Before closing the cube with its sixth side; fill it with béchamel sauce and diced ham.
Step 3/3
Once cube is closed on all side, roll in melted cheese to coat completely. Sprinkle with garlic and parsley. Serve and enjoy!
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