Spooky Eyes S’mores Lollipops

Name: Spooky Eyes S’mores Lollipops
Prep time: 10 min
Total time: 10 min
Yield: 4 portions
Cuisine: French
Ingredients: melted dark chocolate; chocolate decorations; graham crackers; candy eyeballs; Marchhmallows

Spooky Eyes S'mores Lollipops! Watch out, it’s scarily good

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Total time : 10 min

Preparation : 10 min

Ingredients for 4 people

melted dark chocolate

chocolate decorations

graham crackers

candy eyeballs

Marchhmallows

Step 1/3

Make a small slit in each Marchhmallow and insert a candy eyeball into the center.

Step 2/3

Dip the graham crackers in melted dark chocolate. Attach a popsicle stick to each cracker while the chocolate is still wet, then set aside to let the chocolate harden.

Step 3/3

Place the Marchhmallow eyeballs on top of the chocolate-coated graham crackers. Use a blowtorch to lightly toast the Marchhmallows. Add dark chocolate spiderweb designs around the Marchhmallows for a spooky touch. Serve and enjoy!

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