0:00 / 0:00
Team
Chefclub
Total time : 20 min
1 MOZZARELLA
PROSCIUTTO HAM
SUNDRIED TOMATOES
BASIL
FLOUR
2 EGGS
BREADCRUMBS
Step 1/4
Cut a lid in the mozzarella ball and remove some of the inside.
Step 2/4
Stuff with chopped prosciutto ham, sundried tomatoes and basil.
Step 3/4
Coat in flour, beaten egg and breadcrumbs.
Step 4/4
Fry the balls until golden brown. Enjoy hot.










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