Team
Chefclub
Total time : 40 min
Preparation : 15 min, Cooking : 25 min
7 mozzarella
2 egg
5 cherry tomatoes
1 clove garlic
basil
chefclub pizza spice mix
2 ham
4 pepperoni
1 pizza dough
olive oil
Step 1/2
Remove the skin from the tomatoes, mix the pulp with the dry spices, basil and garlic. Spread the pizza dough on a flat surface and garnish it with the tomato sauce, mozzarella, ham and basil.
Step 2/2
Fold the dough on itself to close. Cover with mozzarella, the tomato skins and a drizzle of olive oil. Bake for 25 minutes at 350ºF. Cook the eggs, add a little water and cover. Place the eggs on the pizza, serve and enjoy!
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