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Loaded Chicken Cheeseburger
A three cheese sandwich you'll never forget 🧀
0:00 / 0:00
Team
Chefclub
Total time : 30 min
Preparation : 30 min
Ingredients for 2 people
Grated cheddar
Beer
Chicken cutlet
Flour
Eggs
Chefclub Tex Mex mix
Hot oil
Tortilla
Mayo
Burger bun
Salad
Tomatoes
Bacon cubes
Roasted onions
Kitchenware
Paper roll
Baking paper
Plastic wrap
Step 1/3
Cut a roll from baking paper and a kitchen roll and place in a tall jar. Mix grated cheddar with beer in a pot on the stove and make a sauce. Pour the sauce into the baking paper kitchen roll and refrigerate.
Step 2/3
Bread chicken fillets with flour, egg and breadcrumbs with Chefclub Tex Mex Mix and deep fry in hot oil. Make several cutlets.
Step 3/3
Then roll the cutlets with cheddar slices in tortillas. Place in plastic wrap and cut into small rolls. Roll again in flour, eggs and breadcrumbs and coat in breadcrumbs. Fry grated cheddar in a pan. Place a burger bun on top of the cheddar and continue to fry. Then top the burger bun with cheddar, lettuce, tomatoes, tortilla rolls, bacon cubes and fried onion and enjoy!
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