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Cheesy Dogs!
The Chefclub way to make the perfect hot dog... ;)
0:00 / 0:00
Team
Chefclub
Total time : 8 min
Ingredients for 4 people
2 baguettes
4 hot dogs
8 slices raclette cheese
1 red onion
3 eggs
2/3 cup heavy cream
Parsley
Salt & pepper
Kitchenware
1 sheet pan
Step 1/3
Having removed the ends of the baguettes, divide each one into 4 equal parts and place them on the sheet tray. Cut out a rectangle from the tops of each piece to form a well.
Step 2/3
Cut each hot dog in 2. Add 1 slice of raclette into each well, then add half a hot dog and some of the minced onion.
Step 3/3
Mix the eggs and the heavy cream with the chopped parsley, salt and pepper, then divide this mixture between the pieces of bread. Bake 15 minutes at 350 °F and enjoy hot.
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