Team
Chefclub
Total time : 30 min
Preparation : 10 min, Cooking : 20 min
muffins
bacon
ground sausage
cheddar
eggs
hashbrowns
maple syrup
pancake batter
blueberry jam
whipped cream
blueberries
pecans
Step 1/2
Skewer muffins together, wrap them in bacon, and grill them. Create a square with ground sausage on plastic wrap, layer with cheese, eggs, hashbrowns, and a drizzle of maple syrup. Wrap the bacon-wrapped muffin skewer in the sausage and grill until cooked through.
Step 2/2
Prepare a batch of pancakes, then spread them with blueberry jam. Accompany these pancakes with the savory muffins. Garnish with whipped cream, fresh blueberries, and pecans. Serve and enjoy!
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