French Toast BEC Sliders

French Toast BEC Sliders! Satisfy your breakfast cravings with a playful twist

4.5

15 reviews

230.3K views
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Total time: 30 minutes

Prep time: 10 minutes, Cook time: 20 minutes


Ingredients for 8 people

Brioche

Cheddar

Bbq pork

Eggs

Spices

French toast liquid

Potatoes

Bacon

Bell peppers

Flour

Breadcrumbs

Oil

Jalapeños

Strawberries

Pecans

Mascarpone


Step 1/3

Create a small square opening at the top of each brioche. Fill the cavity with a blend of shredded BBQ, cheddar, and egg yolk, seasoning it with spices. Bake until the brioche is thoroughly cooked. Seal the top of the brioches with the remaining pieces. Toast the bottom of the brioches and generously apply a French toast liquid on top. Cook until done.

Step 2/3

Halve the cooked potatoes and scoop out some of the insides. Fill them with a mixture of cheddar, cooked bacon, and bell peppers. Seal them, coat in flour, dip in eggs, and cover with breadcrumbs. Fry in hot oil until golden brown.

Step 3/3

Serve the potatoes alongside the brioche, topped with slices of jalapenos, strawberries, and mascarpone. Enjoy!

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