Team
Chefclub
Total time : 35 min
Preparation : 35 min
cake
buttercream frosting
chocolate
candy melts
Step 1/2
Core two cakes and fill with red buttercream. Pipe white buttercream, sandwich, and create a chocolate-filled indentation on top. Top with buttercream, another cake layer, and cover with brown buttercream fur.
Step 2/2
Craft antlers with melted chocolate, add a red candy melt nose, and white eyes. Complete the reindeer face, serve, and enjoy!
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