.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Iced Irish Coffee
A grown-up treat you'll love!
0:00 / 0:00
Team
Chefclub
Total time : 15 min
Ingredients for 4 people
1 cup dark chocolate
1 1/2 fl oz milk
1 cup speculoos cookies
5 cups ice cubes
4 fl oz coffee
14 fl oz whisky
5 fl oz cream
cocoa powder
Kitchenware
1 large beer stein
Blender
Hand mixer
Step 1/3
Melt the chocolate with the hot milk and crumble the speculoos. Dip the top of the pint in the melted chocolate and then in the speculoos powder.
Step 2/3
Blend the ice cubes and coffee to obtain a granita and then pour it into the pint. Add half of the whisky.
Step 3/3
Beat the cream with a hand mixer until you have whipped cream, then add the reMayning whisky. Place this cream on top of the granita in the pint. Sprinkle with cocoa powder, add pieces of speculoos and enjoy.
Discover more
GENERAL-Our other recipes
Ninho de batata palha & linguiça
Croissants de caramelo y manzana!
¡Croissants de caramelo y manzana!
¡Ramo de flores con chocolate!
Ramo de flores con chocolate!
¡Sándwich de solomillo de ternera!
Sándwich de solomillo de ternera!
¡El pastel y su bola de azúcar gigante!
El pastel y su bola de azúcar gigante!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit