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Loaded Jacket Potatoes

Name: Loaded Jacket Potatoes
Total time: 15 min
Yield: 8 portions
Ingredients: 8 potatoes; 8 slices ham; 8 slices Swiss cheese; 2 cups bechamel sauce; 1 cup shredded Swiss cheese; Olive oil; Chives

Just throw them in the oven and let the magic happen!

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I made this recipe

Total time : 15 min

Ingredients for 8 people

8 potatoes

8 slices ham

8 slices Swiss cheese

2 cups bechamel sauce

1 cup shredded Swiss cheese

Olive oil

Chives

Kitchenware

Sheet pan

Parchment paper

Step 1/3

Using a knife, make slices in the potatoes without cutting all the way through. Place them on a parchment-lined sheet pan, brush them with oil and bake them for 1 hour at 350 °F.

Step 2/3

Cut the slices of ham and Swiss cheese into small squares, then distribute them among the slices in the potatoes.

Step 3/3

Pour the bechamel sauce over the potatoes, cover in grated Swiss cheese, and bake for 15 minutes at 350 °F. Sprinkle chopped chives and enjoy.

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