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Team
Chefclub
Total time : 10 min
5 slices bacon
3 eggs
1/2 cup shredded cheddar
1 large tortilla
Guacamole
Salt & pepper
2 potatoes, diced and browned
Step 1/2
Cook the bacon in a pan. Beat the eggs, add salt and pepper, then pour them over the bacon in the pan. Add cheddar on top and cover with the tortilla.
Step 2/2
Turn the pan over onto a plate, add sauteed potatoes on top, spread ketchup, then roll up the tortilla. Slice the burrito and enjoy by dipping in guacamole.










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