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Original currywurst
Enjoy the world's most famous sausage
0:00 / 0:00
Team
Chefclub
Total time : 20 min
Preparation : 10 min, Cooking : 10 min
Description
Invented in Berlin, currywurst are a popular sausage enjoyed all over Germany! The sausage is served with a curry-flavored tomato sauce... It 'cisse good!
Ingredients for 2 people
2 pièce large sausages (Bratwurst)
0,75 cup tomato purée or ketchup
3,3 tbsp vinegar
1 pièce small onion
1 tsp mustard
1 tsp curry powder
1 tsp salt
0,5 tsp sugar
1 tbsp olive oil
1 pincée pepper
Step 1/4
Brown the minced onion in olive oil.
Step 2/4
Meanwhile, prepare the sauce: mix the vinegar, mustard, sugar, and salt. Add the tomato purée and mix to obtain a homogeneous sauce.
Step 3/4
Add the sauce to the pan with the onions and simmer for 5 to 10 minutes.
Step 4/4
In a frying pan, grill the sausages in a drizzle of olive oil. Cut the sausages into slices or chunks. Arrange the pieces on a plate, pour the tomato-curry sauce over them and sprinkle with curry powder. Serve with fries.
Tip
For easy homemade oven baked fries to dip in your sauce, peel and cut 3 potatoes, place them in a bowl, soak them in oil and paprika, spread them on an oven tray and bake for 25 minutes at 400 °F.
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