.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Mojito Brioche
Mojito Brioche! It's a snack and a cocktail all in one 😋🍸
Team
Chefclub
Ingredients for 6 people
0,4 water
0,4 egg whites
1 lime
mint
0,4 butter
1 brioche
0,5 brown sugar
rum
sparkling water
Step 1/3
Put shot glasses in brioche and remove the pieces. Fry in a pan with butter, flambé with lemon, mint and rum.
Step 2/3
Make an Italian meringue with egg whites, sugar and water. Pipe on the brioche and use blowtorch to scorch the top of the meringue.
Step 3/3
Place shot glasses in brioche. Mix rum, sparkling water, lime juice, sugar and mint. Pour the mojito into the shot glasses. Serve with the cooked brioche pieces and enjoy!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit