.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Bacon Breakfast Sandwich
Made for bacon lovers 🥓😍☀️
Team
Chefclub
Total time : 1 h
Ingredients for 6 people
3 lb small potatoes
Salt & pepper
Olive oil
18 slices bacon
1/2 cup maple syrup
1 1/2 tsp chipotle powder
13 eggs
1/2 cup parmesan
1/2 cup panko
6 slider buns
6 slices swiss cheese
Lettuce
Cilantro
Kitchenware
Parchment paper
2 baking sheets
Cooling rack
6 mini cast iron skillets
Step 1/4
Cook the potatoes in salted water, bring to a boil, and let cook 10 minutes. Let air dry, place on a baking sheet, and flatten with a glass. Sprinkle with salt, pepper, and olive oil and bake in the oven for 30 minutes at 400 °F.
Step 2/4
Cut the bacon slices in half and arrange into basket woven squares on a parchment lined baking sheet as seen in the video. Cover with a cooling rack and bake for 12 minutes at 400 °F. While they're cooking prepare the glaze by mixing the maple syrup and chili powder in a bowl. Remove from the oven, dunk each bacon square in the maple syrup, and then return to the oven without the cooling rack for 6 minutes.
Step 3/4
Crack the eggs onto a rimmed baking sheet, sprinkle with salt and pepper, and bake for 5 minutes at 400 °F. Remove from the oven, sprinkle with parmesan and panko and then return to the oven for 2 more minutes. Meanwhile, prepare the buns by opening them and placing the swiss cheese slices on the bottom buns. Toast in the oven for 7 minutes at 400 °F.
Step 4/4
Prepare the skillets. Divide the cooked potatoes into 6 skillets. Place a cheesy bun on top of each skillet and garnish with lettuce, a bacon square, 2 cooked eggs, and cilantro. Close with the bun top and dig in!
Discover more
GENERAL-Our other recipes
Ninho de batata palha & linguiça
¡Croissants de caramelo y manzana!
Croissants de caramelo y manzana!
¡Ramo de flores con chocolate!
Ramo de flores con chocolate!
¡Sándwich de solomillo de ternera!
Sándwich de solomillo de ternera!
¡El pastel y su bola de azúcar gigante!
El pastel y su bola de azúcar gigante!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit