BBQ Ribs Chicharron Pie

Name: BBQ Ribs Chicharron Pie
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8 portions
Cuisine: French
Ingredients: pie dough; bbq sauce; ribs; pig skin; macaroni and cheese; jalapeños; chives

BBQ Ribs Chicharron Pie! Satisfy your carnivorous cravings with this recipe

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Total time : 50 min

Preparation : 10 min, Cooking : 40 min

Ingredients for 8 people

pie dough

bbq sauce

ribs

pig skin

macaroni and cheese

jalapeños

chives

Step 1/2

Line a deep dish with pie dough and brush with BBQ sauce. Fill with macaroni and cheese, jalapeños, and chives. Stand ribs upright in the dish. Cover with another pie dough, allowing the rib bones to protrude.

Step 2/2

Wrap a strip of pork skin around the edge of the tin and bake until everything is cooked through. Serve and enjoy!

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