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Salmon Frittata

Name: Salmon Frittata
Total time: 15 min
Yield: 6 portions
Ingredients: 12 slices smoked salmon; 3 leeks; 2 logs goat cheese; 5 eggs; 1 1/2 cups heavy cream; Parsley; Salt & pepper

And loaded with leeks 😋

4.4

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I made this recipe

Total time : 15 min

Ingredients for 6 people

12 slices smoked salmon

3 leeks

2 logs goat cheese

5 eggs

1 1/2 cups heavy cream

Parsley

Salt & pepper

Kitchenware

1 loaf pan

Step 1/2

Line the terrine dish with the slices of smoked salmon, leaving them hanging over the sides. Mince the leeks and add them to the dish. Add the 2 goat cheese logs, lined up lengthwise, on top.

Step 2/2

Mix the eggs, heavy cream, salt, and pepper and pour this mixture into the dish. Fold the salmon over the top and bake for 35 minutes at 325 °F. Turn out of the mold and sprinkle with parsley. Slice and enjoy!

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