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Mac N Cheese Bake!

Name: Mac N Cheese Bake!
Total time: 55 min
Yield: 6 portions
Cuisine: French
Ingredients: 3,5 cup shredded cheddar; 15 slice bacon; 1 lb macaroni pasta; 3 oz cream cheese; 1,25 cup heavy cream; 3 scallions; 3 egg; 0,75 cup parmesan; 0,5 cup breadcrumbs; pm paprika; pm salt & pepper

With extra cheese and extra bacon 🧀🥓😍

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I made this recipe

Total time : 55 min

Ingredients for 6 people

3,5 cup shredded cheddar

15 slice bacon

1 lb macaroni pasta

3 oz cream cheese

1,25 cup heavy cream

3 scallions

3 egg

0,75 cup parmesan

0,5 cup breadcrumbs

paprika

salt & pepper

Step 1/3

Cover a deep plate with plastic wrap. Melt 3 cups cheddar and pour on the plate. Freeze 2 hours.

Step 2/3

Cut bacon into pieces and saute. Boil and strain the pasta. Mix the pasta with cream cheese, cream, paprika, the bacon, 2 chopped scallions, eggs and the rest of the cheese.

Step 3/3

Place half of the mix into a springform pan. Place the frozen cheese on top, then cover with the rest of the macaroni. Sprinkle with breadcrumbs and parmesan, salt and pepper, then bake 25 minutes at 350 °F. Remove from the pan, sprinkle with sliced scallions. Enjoy.

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