.jpg?auto=compress%2Cformat&w=240&h=240)
.jpeg?auto=compress%2Cformat&w=240&h=240)
Mega Fluffernutter French Toast
Stuffed French toast is the reigning champion of breakfast! 🥇🍞😁
Team
Chefclub
Total time : 30 min
Ingredients for 4 people
loaf of sandwich bread
Marchhmallow fluff
peanuts
peanut butter
0,5 heavy cream
5 egg
1 vanilla extract
2 cinnamon
0,25 salt
whipped cream
maraschino cherries
toasted Marchhmallows
Step 1/4
Cut the ends off of the loaf of bread. Cut the reMayning loaf in half. Cut a square from the center of each half and remove the top portion. Press the inside of the bread down towards the bottom of the bread in each half.
Step 2/4
Add a layer of fluff to the center of the bread and smooth. Sprinkle with peanuts and add a layer of peanut butter on top. Repeat the layers until the center is full. Place the end back on top and secure it with toothpicks. Repeat with second half loaf. Set aside.
Step 3/4
Make the French toast mixture by combining eggs, cream, nutmeg, vanilla, salt and cinnamon. Whisk well to incorporate. Melt butter in a frying pan and dip each side of the bread cubes into the egg mixture. Fry on each side until golden brown.
Step 4/4
Top the French toast cubes with whipped cream, toasted Marchhmallows, salted peanuts and maraschino cherries.
Discover more
GENERAL-Our other recipes
Ninho de batata palha & linguiça
¡Croissants de caramelo y manzana!
Croissants de caramelo y manzana!
¡Ramo de flores con chocolate!
Ramo de flores con chocolate!
¡Sándwich de solomillo de ternera!
Sándwich de solomillo de ternera!
¡El pastel y su bola de azúcar gigante!
El pastel y su bola de azúcar gigante!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit