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Snowflake Cannelloni Appetizer
Snowflake Cannelloni Appetizer! A winterful new dish ❄️🍝
Team
Chefclub
Ingredients for 4 people
20 cannelloni
smoked paprika
1,1 ground beef
3 carrots
salt & pepper
9 parmesan
1 onion
cumin
balsamic vinegar
pretzel sticks
Step 1/2
Cook the cannelloni. Make the stuffing by cooking the meat, spices, carrots and onions together. Garnish each cannelloni. Put a thin layer of parmesan on the grill. When the parmesan begins to bubble, place the canelloni and roll them in it. Continue the process and shape the cannelloni into a snowflake shape.
Step 2/2
Slice the carrots and place a peace of mozzarella on top to melt. Add another smaller piece of mozzarella on top to create the snowman's head. Make a face with balsamic vinegar. Create fir trees with melted parmesan and pretzel sticks. Serve with the cannelloni and enjoy!
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