Team
Chefclub
Total time : 30 min
Preparation : 30 min
3 round zucchinis
2 sour cream
0,25 ham, diced
0,25 shredded mozzarella
3 potatoes
2 black olives, pitted
1 radish
2 carrot rounds
1 ham
chives
Step 1/4
Cut off the tops of the zucchini, hollow them out, and place them in the microwave for 5 minutes. Mix the sour cream, diced ham, and the mozzarella and stuff the zucchinis with the mixture. Peel the potatoes, cook them in salted water, and mash them. Form a mashed potato dome at the top of each zucchini.
Step 2/4
Cut one of the zucchini tops into 3 and then plant the 2 lateral parts in 1 of the domes to make ears. Do the same with another zucchini top but cut the side parts in 2 and use each of them to make ears on the reMayning domes, one with the skin to the front and the other with the skin to the back.
Step 3/4
Cut the olives and radish into slices then arrange 2 slices of olive to make eyes on the zucchini with long ears. Add 2 slices of radish to make the cheeks. Place 1 olive slice and 1 half olive slice on the zucchini with the ears towards the front to make a blinking eye and place 2 half olive slices on the last one to make smiling eyes.
Step 4/4
Dig 2 holes in the carrot slice to make a snout and place it under the smiling eyes. Add the 2 ends removed in the eyes of the rabbit. Form cheeks and a smiling mouth in the reMayning carrot slice and place them on the winking cat. Place 2 small slices of ham to make cheeks for the pig and then chives strands fixed with half a black olive on the rabbit and the cat as whiskers. Taste your creations!
Share with the community!
Have a note about this recipe? Share it here. Choose question or tip if that better fits your comment.
0/400 Character limit