Caramel Peanut Butter Pies

Name: Caramel Peanut Butter Pies
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6 portions
Cuisine: French
Ingredients: pie dough; reese's; caramel sauce; peanuts; peanut butter; powdered sugar

Caramel Peanut Butter Pies! Enjoy the rich & nutty pleasure of this treat

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Total time : 30 min

Preparation : 5 min, Cooking : 25 min

Ingredients for 6 people

pie dough

reese's

caramel sauce

peanuts

peanut butter

powdered sugar

Step 1/2

Cut pie dough into circles and bake them for 10 minutes until lightly golden. Remove from the oven and press a Reese's peanut butter cup into the center of each circle. Top with a dollop of peanut butter and sprinkle with peanuts. Bake for an additional 15 minutes until the edges are golden and the peanut butter is melted.

Step 2/2

Drizzle the warm pies with caramel sauce. Before serving, cover the center of each pie with a small ramekin and dust the exposed areas with powdered sugar. Remove the ramekin, serve and enjoy!

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