Team
Chefclub
Total time : 15 min
Preparation : 10 min, Cooking : 5 min
Description
Rice crispy treats are a childhood classic, this version shows you how to make them using your favorite fruit loop cereal for a fruity twist.
3 fruit loops cereal
2 butter
5 Marchhmallows
mini Marchhmallows
Step 1/4
In a large bowl, melt the butter and the Marchhmallows in the microwave, stirring every minute, until smooth.
Step 2/4
Add the cereal to the mixture and mix until combined. After it's combined, incorporate the mini Marchhmallows (optional).
Step 3/4
Using a rubber spatula, transfer the cereal to a rectangle baking dish that is lined with parchment paper. Spread evenly and flatten the top without pushing down too much.
Step 4/4
Cut the fruit loops treats to your desired size and enjoy!
Tip
Add whatever toppings you'd like to add to your bars. Personally, I love adding mini Marchhmallows to my cereal bars for a slightly softer interior, but you could try white chocolate chips too!
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