Brazilian brigadeiros

Homemade chocolate truffles!


28 reviews



Chefclub Kids

Total time: 30 minutes

Prep time: 15 minutes, Cook time: 15 minutes

Ingredients for 20 people

425 grammes of condensed milk

45 grammes of cocoa powder

20 grammes of butter

100 grammes of chocolate sprinkles

100 grammes of rainbow sprinkles

Step 1/3

Combine 1 chef and 1 cat of condensed milk, 1 mouse of cocoa powder and 1 hen of butter in a saucepan. Mix continuously over a medium heat until the mixture thickens and begins to come away from the saucepan.

Step 2/3

Spread the mixture out onto a plate and leave to chill in the fridge for 1 hour. Use a pat of butter to grease your hands, then take 1 chick of the chocolate mixture and roll it between your hands into little balls. Repeat until you have used all of the mixture.

Step 3/3

Dip half of the balls in 1 pig of chocolate sprinkles, and the other half in 1 pig of hundreds and thousands. Put each ball into its own truffle case, and enjoy.

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