Doggy Breakfast Bagel

Doggy Breakfast Bagel! A fun recipe to make with the kids


10 reviews



Chefclub Kids

Total time: 8 hours 40 minutes

Prep time: 20 minutes, Cook time: 20 minutes, Rest time: 8 hours

Ingredients for 6 people

2 1/4 cups of flour

1 tsp of salt

1 tsp of yeast

2 tbsp of sugar

1/2 cup of water

3 tbsp of honey

2 oz of cheddar

3 egg

8 oz of cream cheese

1 tbsp of chives

6 slices of bacon

1/2 cup of baking soda


Bone cookie cutter

Step 1/3

Bloom the yeast in warm water, mix with the flour, sugar and salt. Knead until smooth and divide into 6 equal pieces. Sculpt into the dog-bagel shape and refrigerate for 8 hours. Boil in hot water with honey and baking soda for a few minutes. Bake for 20-22 minutes at 350°F.

Step 2/3

Place the bone cookie cutter on a hot skillet, sprinkle shredded cheddar inside and an egg. Cooky fully, sprinkle with chives and set aside.

Step 3/3

Garnish the bagels with cream cheese and cooked bacon. Serve with the bone-shaped eggs and enjoy!

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