All-in-one Breakfast Bread & Pull Apart Cheese Bread

All-in-one Breakfast Bread & Pull Apart Cheese Bread! Texas toast at its finest :)


5 reviews




Total time: 1 hour 30 minutes

Cook time: 1 hour 30 minutes

Ingredients for 6 people

20 slices of bacon

4 eggs

1 1/2 cups of shredded cheddar

1 stick butter

1/2 tbsp of garlic powder

1 loaf of bread



7 slices of cheddar

7 slices of gouda

1/2 cup of ricotta cheese

1 tortilla

Step 1/4

Take a whole loaf of white bread and cut it in half. Cut a rectangle about an inch away from the edge. Remove the rectangle from the center of the loaf. The bread should resemble a box. Pour in melted butter with garlic powder and parsley into the cavity.

Step 2/4

Place a tortilla into the cavity. Cut the corners and fold in the excess so that everything fits. Brush melted butter onto the bread box and tortilla.

Step 3/4

Beat the ricotta to make it fluffy and place it into the bread. Add eggs, salt, pepper and shredded cheddar. Beat with a hand mixer, then place crispy bacon slices into the eggs. Bake 20 minutes at 350°F. Remove from oven and cover with foil. Place back into the oven for an extra 20 minutes.

Step 4/4

Take the second half of the loaf. Cut slices into it (not all the way through) and fold over a round container to fan them out. Place 3 half slices of cheese and 2 slices of bacon in each slit. Close the bread and cover in melted butter (with garlic and parsley). Bake for 10-15 minutes, enjoy!

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